Silymarin

Ibisobanuro bigufi:

Izina:Silymarin

Synonyme:2- (2,3-diydro-2- (4-hydroxy-3-hydfaryphenyl) -3-)

Formulala:C25H22O10

Uburemere bwa molekile:482.44

Umubare wa kabiri:65666-07-1

Ubwoko:Ibimera

Ifishi:Ifu

Ubwoko bwo gukuramo:Gukuramo Solven

Izina ryirango:Guhobera

Kugaragara:Ifu y'umuhondo

Icyiciro:Amanota y'ibiryo

Gupakira:25Kg igikapu / ingoma / ikarito

Icyambu cyo gupakira:Ubushinwa Icyambu

Icyambu cyo gusenya:Shanghai; Qindao; Tiajin


Ibisobanuro birambuye

Ibisobanuro

Gupakira & kohereza

Ibibazo

Ibicuruzwa

Silyibummarianum ifite andi mazina asanzwe arimo Cardio Mariani, Amata, Amata ya Marian, Mariya THETLE, MARIYA MARIYA THANTLE, THANTLE THLETLE NA THONTH. Ubu bwoko ni igihingwa cyumwaka cyangwa cyumwaka wumuryango wa Asteraceae. Ibi bisobanuro bisanzwe bifite indabyo zitukura hamwe namababi yicyatsi kibisi ifite imitsi yera. Mu ntangiriro uhuza Uburayi bwo mu majyepfo muri Aziya, biraboneka ku isi. Ibice bivura byigihingwa nimbuto.

Abatatana nabo bazwiho gukoreshwa nkibiryo. Hirya no mu kinyejana cya 16 Thelik irazwi cyane kandi hafi y'ibice byose byayo byariye. Ibyambu birashobora kuribwa mbisi cyangwa bitetse kandi bitemba cyangwa gutekwa kandi bikaranze. Ihuru irasa mu mpeshyi irashobora gutemwa kumuzi kandi bigatekwa no guhagarara. Urupapuro rwo muri thespiny kumutwe windabyo rwariye kera nka globe artichoke, hamwe nibiti (nyuma yo gushiramo ijoro ryose kugirango ukureho umururazi naho. Amababi arashobora gukongezwa mu mafani kandi atetse kandi akagira umusimbura mwiza cyangwa ashobora kandi kongerwaho mbisi ku nkombe.


  • Mbere:
  • Ibikurikira:

  • Ikintu

    Bisanzwe

    Isura

    Umuhondo kugeza ku ifu yumuhondo-umukara

    Odor

    Biranga

    Uburyohe

    Biranga

    Ingano

    95% banyuze muri mesh 80

    Gutakaza Kuma (3h saa 105 ℃)

    <5%

    Ivu

    <5%

    Acetone

    <5000ppm

    Ibyuma biremereye byose

    <20ppm

    Kuyobora

    <2ppm

    Arsenic

    <2ppm

    Silymar (by UV)

    > 80% (UV)

    Silybin & Issoliya

    > 30% (hplc)

    Kubara imipira

    Max.1000cfu / g

    Umusemburo & Mold

    Max.100cfu / g

    Escherichia Coli kuboneka

    Bibi

    Salmonella

    Bibi

    Ububiko: Muburyo bwumutse, bukonje, kandi bufite igicucu hamwe nibipakira byumwimerere, irinde ubuhemu, kubika ubushyuhe bwicyumba.

    Ubuzima Bwiza: Amezi 48

    Ipaki: Muri25kg / igikapu

    GUTANGA: Byihuse

    1. Ni ubuhe butumwa bwawe bwo kwishyura?
    T / T cyangwa L / C.

    2. Ni ikihe gihe cyo gutanga?
    Mubisanzwe tuzategura ibyoherejwe muminsi 7 -15.

    3. Bite se ku gupakira?
    Mubisanzwe dutanga gupakira nka 25 kg / umufuka cyangwa ikarito. Birumvikana, niba ufite ibisabwa byihariye, tuzakukurikiza.

    4. Bite se ku bicuruzwa bifite agaciro?
    Ukurikije ibicuruzwa wategetse.

    5. Ni izihe nyandiko utanga? 
    Mubisanzwe, dutanga inyemezabuguzi, Urutonde rwo gupakira, fagitire yo gupakira, Coa, icyemezo cyubuzima nicyemezo cyinkomoko. Niba amasoko yawe afite ibisabwa bidasanzwe, tubitumenyeshe.

    6. Icyambu gipakiye ni iki?
    Mubisanzwe ni Shanghai, Qingdao cyangwa Tiajin.

    Andika ubutumwa bwawe hano hanyuma utwohereze