Gukurura
GukururaIfu ni PolySaccharide ya PolySaccharide, yasembuye na AuveobasitiumGukururas. Igizwe ahanini n'ibice bya Maltotriose bihujwe binyuze muri α - 1.6-Glucosic. Ugereranyije ibiro bya molekilar ni 2 × 105 da.
Gukurura ifu birashobora gutezwa imbere mubicuruzwa bitandukanye. Numuriro mwiza wa firime, utanga film irimo ubushyuhe hamwe na bariyeri nziza ya ogisijeni. Irashobora gukoreshwa cyane muburyo bwimiti no mu biribwa, nko kuganduka, kumenza, kubyimba, no gutangaza.
Gukurura ifu byakoreshejwe nk'ibiribwa mu myaka irenga 20 mu Buyapani. Muri rusange bufatwa nkurwego rwiteka (Gras) muri Amerika kubwinshi bwa porogaramu.
| Ikintu | Ibisobanuro |
| Inyuguti | Cyera kugeza ifu yumuhondo gato, uburyohe kandi butagira impumuro |
| Gukurura Isuku (Uruso rwumye) | 90% min |
| Viscosity (10 wt% 30 °) | 100 ~ 180mm2 |
| Mono-, di- na oligosacchaside (byumye) | 5.0% Max |
| Azote yose | 0.05% max |
| Gutakaza Kuma | 3.0% max |
| Kuyobora (pb) | 0.2ppm max |
| Arsenic | 2PPM Max |
| Ibyuma biremereye | 5ppm max |
| Ivu | 1.0% max |
| Ph (10% w / W Gukemura Amazi) | 5.0 ~ 7.0 |
| Umusemburo n'ibibumba | 100 cfu / g |
| Coliforms | 3.0 MPN / G. |
Ububiko: Muburyo bwumutse, bukonje, kandi bufite igicucu hamwe nibipakira byumwimerere, irinde ubuhemu, kubika ubushyuhe bwicyumba.
Ubuzima Bwiza: Amezi 48
Ipaki: Muri25kg / igikapu
GUTANGA: Byihuse
1. Ni ubuhe butumwa bwawe bwo kwishyura?
T / T cyangwa L / C.
2. Ni ikihe gihe cyo gutanga?
Mubisanzwe tuzategura ibyoherejwe muminsi 7 -15.
3. Bite se ku gupakira?
Mubisanzwe dutanga gupakira nka 25 kg / umufuka cyangwa ikarito. Birumvikana, niba ufite ibisabwa byihariye, tuzakukurikiza.
4. Bite se ku bicuruzwa bifite agaciro?
Ukurikije ibicuruzwa wategetse.
5. Ni izihe nyandiko utanga?
Mubisanzwe, dutanga inyemezabuguzi, Urutonde rwo gupakira, fagitire yo gupakira, Coa, icyemezo cyubuzima nicyemezo cyinkomoko. Niba amasoko yawe afite ibisabwa bidasanzwe, tubitumenyeshe.
6. Icyambu gipakiye ni iki?
Mubisanzwe ni Shanghai, Qingdao cyangwa Tiajin.
