Erythriol
Mu nganda zibiribwa, erythritol, nkuko bisimbuza inkoko, bikoreshwa cyane mu gukora ibiryo byo guteka no guteka, udusimba twinshi, ibinyobwa byuzuye, sapor no kwirinda ibiryo.
Byibanze cyane: Isukari ya Stevia, Sundalose, Aspartame nibindi
Ibikoresho byangiriyeho: Isomalto-oligaltol, Erythritol, Maltitol, xylitol, IsEdelTito
| Ikintu | Bisanzwe |
| Isura | ifu yera |
| Gukwirakwiza (%) | 99.5-100.5 |
| Gutakaza Kuma (%) | <0.2 |
| Ibisigisigi byo gutwika (%) | ≤0.1 |
| Ibyuma biremereye (PB) | 0.0005 |
| Arsenic | ≤2.0ppm |
| Ibisigisigi bitameze neza (mg / kg) | ≤15 |
| Pb | ≤1.0ppm |
| Glycerol + Ribitol (%) | ≤0.1 |
| Kugabanya isukari (%) | ≤0.3 |
| Gushonga | 119-123 |
| Agaciro | 5.0 ~ 7.0 |
| Gukora (μs / cm) | ≤20 |
| Ububiko | mu gicucu |
| Gupakira | 25kg / igikapu |
Ububiko: Muburyo bwumutse, bukonje, kandi bufite igicucu hamwe nibipakira byumwimerere, irinde ubuhemu, kubika ubushyuhe bwicyumba.
Ubuzima Bwiza: Amezi 48
Ipaki: Muri25kg / igikapu
GUTANGA: Byihuse
1. Ni ubuhe butumwa bwawe bwo kwishyura?
T / T cyangwa L / C.
2. Ni ikihe gihe cyo gutanga?
Mubisanzwe tuzategura ibyoherejwe muminsi 7 -15.
3. Bite se ku gupakira?
Mubisanzwe dutanga gupakira nka 25 kg / umufuka cyangwa ikarito. Birumvikana, niba ufite ibisabwa byihariye, tuzakukurikiza.
4. Bite se ku bicuruzwa bifite agaciro?
Ukurikije ibicuruzwa wategetse.
5. Ni izihe nyandiko utanga?
Mubisanzwe, dutanga inyemezabuguzi, Urutonde rwo gupakira, fagitire yo gupakira, Coa, icyemezo cyubuzima nicyemezo cyinkomoko. Niba amasoko yawe afite ibisabwa bidasanzwe, tubitumenyeshe.
6. Icyambu gipakiye ni iki?
Mubisanzwe ni Shanghai, Qingdao cyangwa Tiajin.
