N-acetyl-l-cysteine

Kufotokozera kwaifupi:

Dzina:N-acetyl-cysteine

Mawuno:N-acetyl-l - (+) - Cysteine

Mawonekedwe a matope:C5H9NO3S

Kulemera kwa maselo:163.19

Nambala ya Cas Registry:616-91-1

Einecs:210-498-3

Kulongedza:25kg thumba / ng'oma / katoni

Port of Twing:China No Dow

Doko lopata:Shanghai; Qindao; Tianjin


Tsatanetsatane wazogulitsa

Chifanizo

Kunyamula & kutumiza

FAQ

Matamba a malonda

1. N-Acetyl-Cysteine ​​ndi mtundu wa L-Cysteine ​​womwe umayalidwa bwino komanso kugwiritsidwa ntchito. Komanso ndi antioxidant amene amathandiza pamwazi.

2. N-Acetyl-Cysteine ​​yakhala ikugwiritsidwa ntchito ngati chiwindi komanso kuphwanya pulmonary ndi bronchial ntchofu.

3. N-Acetyl-Cysteine ​​imatha kupititsa patsogolo ma cell.

4.N-acetyl-l-cysteinendi amino ofunikira kwambiri acid, imodzi mwa ma amino okha omwe ali ndi amino ma amino okha, omwe angapangidwe kuchokera ku Lysteine ​​(omwe angapangidwe kuchokera ku Lysteine) ndi Lysteine ​​omwe a Lyyteine ​​akhoza kupangidwa mthupi ndi gawo limodzi.

4.N-acetyl-l-cysteineItha kukhala ngati antioxidant, ingalepheretse matenda a chiwindi, ndipo ingathandize kukumbutsa mimba ya tsitsi lapoli ngati amangotengedwa pafupipafupi.


  • M'mbuyomu:
  • Ena:

  • Zinthu Zojambula (Aji)
    Kaonekeswe Makhiristo oyera kapena ufa waufa
    Kudiwika Infrared matchrum
    Kuzungulira kwa [a] D20 ° + 21.3.0 ° - + 27.0 °
    Mkhalidwe wa yankho (kupatsirana) ≥988.0%
    Chloride (CI) ≤0.04%
    Ammonium (nh4) ≤0.02%
    Sulfate (so4) ≤0.030%
    Chitsulo (Fe) ≤20ppm
    Zitsulo zolemera (PB) ≤10ppm
    Arsenic (as2o3) ≤1pmmm
    Ena acino acid Chromatography osazindikira
    Kutayika pakuyanika ≤0.5%
    Kutsalira poyatsira (kusungunuka) ≤0.20%
    pH 2.0-2.8
    Malo osungunuka 106 mpaka 110 °
    Atazembe 98,5-101%

    Kusunga: M'malo owuma, ozizira, komanso shaded ndi ma Centraging oyambilira, pewani chinyezi, kusunga kutentha kwa firiji.

    Moyo wa alumali: Miyezi 48

    Phukusi: mkati25kg / thumba

    kupereka: mwachangu

    1. Kodi ndi chiyani?
    T / t kapena l / c.

    2. Nthawi yanu yobereka ndi iti?
    Nthawi zambiri timakonza zotumiza m'masiku 7 -15.

    3. Nanga bwanji kulongedza?
    Nthawi zambiri timapereka kulongedza monga 25 kg / thumba kapena katoni. Zachidziwikire, ngati muli ndi zofuna zapadera pa iwo, tidzapita kwa inu.

    4. Nanga bwanji za zovomerezeka za malonda?
    Malinga ndi zomwe mudalamulira.

    5. Ndi zikalata ziti zomwe mumapereka? 
    Nthawi zambiri, timapereka ma invoice opanga, mndandanda wazolongedza, Bill of Dulani, Coa, satifiketi yazachipatala ndi Concorfiketi yazachipatala. Ngati misika yanu ili ndi zofunikira zapadera, tidziwitseni.

    6. Kodi padoko ndi chiyani?
    Nthawi zambiri Shanghai, qingdao kapena Tianjin.

    Lembani uthenga wanu pano ndikutumiza kwa ife