L-Tyrosine
Zoyera zoyera kapena ufa wa crystalline.Momasuka sungunuka mu formic acid, kwambiri pang'ono kusungunuka m'madzi, pafupifupi osasungunuka mu Mowa ndi ether.Sungunulani mu dilute hydrochloric acid komanso muchepetse nitric acid.Kupatula kukhala proteinogenic amino acid, tyrosine ili ndi gawo lapadera chifukwa cha magwiridwe antchito a phenol.Zimapezeka m'mapuloteni omwe ali mbali ya njira zotumizira zizindikiro.Imagwira ntchito ngati wolandila magulu a phosphate omwe amasamutsidwa ndi protein kinases (otchedwa receptor tyrosine kinases).Phosphorylation ya gulu la hydroxyl imasintha ntchito ya puloteni yomwe mukufuna.
| Zinthu | Miyezo |
| Chizindikiritso | Mayamwidwe a infrared |
| Kuzungulira Kwapadera | -9.8°mpaka -11.2° |
| Kutaya pakuyanika | 0.3% Max |
| Zotsalira pakuyatsa | 0.4% Max |
| Chloride | 0.04% Kuchuluka |
| Sulfate | 0.04% Kuchuluka |
| Chitsulo | 0.003% Max |
| Zitsulo Zolemera | 0.0015% Max |
| Chidetso cha munthu payekha | 0.5% Max |
| Chidetso Chonse | 2.0% Max |
| Organic volatile zonyansa | Kukwaniritsa zofunika |
| Kuyesa | 98.5% -101.5% |
Kusungirako: m'malo owuma, ozizira, ndi amthunzi okhala ndi zotengera zoyambirira, pewani chinyezi, sungani kutentha.
Shelf Life: miyezi 48
Phukusi:mu25kg / thumba
kutumiza:mwachangu
1. Kodi malipiro anu ndi otani?
T/T kapena L/C.
2. Kodi nthawi yanu yobereka ndi yotani?
Kawirikawiri tidzakonza zotumiza m'masiku 7 -15.
3. Nanga zolongedza?
Nthawi zambiri timapereka zonyamula ngati 25 kg / thumba kapena katoni.Inde, ngati muli ndi zofunikira zapadera pa iwo, tidzatero malinga ndi inu.
4. Nanga bwanji kutsimikizika kwa zinthuzo?
Malinga ndi zinthu zomwe mudayitanitsa.
5. Ndi zolemba ziti zomwe mumapereka?
Nthawi zambiri, timapereka ma Invoice Zamalonda, Mndandanda Wonyamula, Bili yotsitsa, COA, satifiketi yaumoyo ndi satifiketi Yoyambira.Ngati misika yanu ili ndi zofunikira zapadera, tidziwitseni.
6. Kodi doko lotsegula ndi chiyani?
Nthawi zambiri ndi Shanghai, Qingdao kapena Tianjin.
