Xanthan Gum Food Grade
Xanthan chingamu, yomwe imadziwikanso kuti xanthan chingamu, imapangidwa ndi Xanthomnas campestris yokhala ndi ma carbohydrate monga chopangira chachikulu (monga wowuma wa chimanga) kudzera munjira yowotchera yokhala ndi tizilombo tambiri tambiri tambiri ta Polysaccharides.Lili ndi rheology yapadera, kusungunuka kwamadzi abwino, kukhazikika kwa kutentha, asidi ndi alkali, komanso kumagwirizana bwino ndi mchere wosiyanasiyana.Itha kugwiritsidwa ntchito ngati thickener, suspending agent, emulsifier, ndi stabilizer.Imagwiritsidwa ntchito m'mafakitale opitilira 20 monga chakudya, mafuta, mankhwala, ndi zina zambiri, pakadali pano ndiyopanga kwambiri padziko lonse lapansi komanso yosunthika kwambiri yama polysaccharide.
| Zinthu | Miyezo |
| Katundu Wakuthupi | Zoyera kapena zopepuka zachikasu zopanda |
| Viscosity (1% KCl, cps) | ≥1200 |
| Kukula kwa Tinthu (ma mesh) | Min 95% imadutsa 80 mauna |
| Kumeta Mlingo | ≥6.5 |
| Kutaya pakuyanika (%) | ≤15 |
| PH (1%, KCL) | 6.0-8.0 |
| Phulusa (%) | ≤16 |
| Pyruvic Acid (%) | ≥1.5 |
| ndi 1:v2 | 1.02-1.45 |
| Nayitrojeni Yonse (%) | ≤1.5 |
| Total Heavy Metals | ≤10 ppm |
| Arsenic (As) | ≤3 ppm |
| Kutsogolera (Pb) | ≤2 ppm |
| Kuwerengera Kwambale (cfu/g) | ≤ 2000 |
| Nkhungu/ Yisiti (cfu/g) | ≤100 |
| Salmonella | Zoipa |
| Coliform | ≤30 MPN/100g |
Kusungirako: m'malo owuma, ozizira, ndi amthunzi okhala ndi zotengera zoyambirira, pewani chinyezi, sungani kutentha.
Shelf Life: miyezi 48
Phukusi:mu25kg / thumba
kutumiza:mwachangu
1. Kodi malipiro anu ndi otani?
T/T kapena L/C.
2. Kodi nthawi yanu yobereka ndi yotani?
Kawirikawiri tidzakonza zotumiza m'masiku 7 -15.
3. Nanga zolongedza?
Nthawi zambiri timapereka zonyamula ngati 25 kg / thumba kapena katoni.Inde, ngati muli ndi zofunikira zapadera pa iwo, tidzatero malinga ndi inu.
4. Nanga bwanji kutsimikizika kwa zinthuzo?
Malinga ndi zinthu zomwe mudayitanitsa.
5. Ndi zolemba ziti zomwe mumapereka?
Nthawi zambiri, timapereka ma Invoice Zamalonda, Mndandanda Wonyamula, Bili yotsitsa, COA, satifiketi yaumoyo ndi satifiketi Yoyambira.Ngati misika yanu ili ndi zofunikira zapadera, tidziwitseni.
6. Kodi doko lotsegula ndi chiyani?
Nthawi zambiri ndi Shanghai, Qingdao kapena Tianjin.
