Agar Agar
Agar-Agar ndi chinthu cholumikizira chochokera kunyanja. M'mbuyomu komanso m'magazini amakono, imagwiritsidwa ntchito kwambiri ngati chinthu chopangira m'mafuta odyetseratu ku Japan, koma m'zaka zapitazo wapeza ntchito yayikulu monga gawo lalikulu lokhala ndi zochitika zapakati pa ntchito yamagetsi. Wogwira ntchito ndi wopanda polysaczaride wopezeka kuchokera ku cell nembanesi ya mitundu ina ya algae, makamaka kuchokera ku gelidium ndi gracialia, kapena nyanjadi (SpaweeoccCus Euchema). Makanema amachokera makamaka kuchokera ku Gelidium Amansii.
ntchito:
Agar-Agar amatenga gawo lofunika kwambiri pamakampani. Kupsinjika kwaAgar AgarItha kukhalabe ndi chokhazikika chachikulu ngakhale kugwera kwa 1%.
| Zinthu | Miyezo |
| Kaonekedwe | Milky kapena ufa wachikasu |
| Geli mphamvu (nikkan 1.5%, 20 ℃) | 700,800,900,1000,1100,1200,1250g / cm2 |
| Phulusa lathunthu | ≤5% |
| Kutayika pakuyanika | ≤12% |
| Kutha kwa madzi otanulira | ≤75ml |
| Chotsalira poyatsira | ≤5% |
| Tsogoza | Z0ppm |
| Arsenano | ≤1pmmm |
| Zitsulo zolemera (PB) | ≤10ppm |
| Chiwerengero chonse cha Plate | <10000cfu / g |
| Nsomba monomolla | Kulibe 25G |
| E.coli | <3 CFU / g |
| Yisiti ndi nkhungu | <500 CFU / g |
| Kukula kwa tinthu | 100% kudzera mu 80mesh |
Kusunga: M'malo owuma, ozizira, komanso shaded ndi ma Centraging oyambilira, pewani chinyezi, kusunga kutentha kwa firiji.
Moyo wa alumali: Miyezi 48
Phukusi: mkati25kg / thumba
kupereka: mwachangu
1. Kodi ndi chiyani?
T / t kapena l / c.
2. Nthawi yanu yobereka ndi iti?
Nthawi zambiri timakonza zotumiza m'masiku 7 -15.
3. Nanga bwanji kulongedza?
Nthawi zambiri timapereka kulongedza monga 25 kg / thumba kapena katoni. Zachidziwikire, ngati muli ndi zofuna zapadera pa iwo, tidzapita kwa inu.
4. Nanga bwanji za zovomerezeka za malonda?
Malinga ndi zomwe mudalamulira.
5. Ndi zikalata ziti zomwe mumapereka?
Nthawi zambiri, timapereka ma invoice opanga, mndandanda wazolongedza, Bill of Dulani, Coa, satifiketi yazachipatala ndi Concorfiketi yazachipatala. Ngati misika yanu ili ndi zofunikira zapadera, tidziwitseni.
6. Kodi padoko ndi chiyani?
Nthawi zambiri Shanghai, qingdao kapena Tianjin.
