Succinic acid

Kufotokozera kwaifupi:

Dzina:Succinic acid

Pas ayi.:110-15-6

Khodi ya HS:2917190090

Kulingana:Chakudya

Kulongedza:25kg thumba / ng'oma / katoni

Port of Twing:Shanghai; Qindao; Tianjin

Min. Lamulo:1000kg


Tsatanetsatane wazogulitsa

Chifanizo

Kunyamula & kutumiza

FAQ

Matamba a malonda

Succinic acid

SucCinic acid (/ s Ndi asosi, oyera opanda fungo. Sungani imagwira nawo gawo mu citric acid, obereka. Dzinalo limachokera ku Latin Succinum, amber, komwe acid imapezeka.

SucCinic acid ndi yotsogola kwa ena mwapadera poyenters. Ilinso gulu lina la alkyd.

SucCinic acid imagwiritsidwa ntchito pazakudya ndi zakumwa zakumwa, makamaka monga wothandizira acidity. Kuchitira dziko lonse kukuyerekezedwa pa 16,000 mpaka 30,000 pachaka, ndi kuchuluka kwa 10%. Kukula kumatha kulembedwa kuti zikuyendereni bwino m'mafakitale omwe amafuna kuchotsa mankhwala opangidwa ndi ma petroleleum ku mafakitale. Makampani monga bioatherber, aulemu, chibadwa, chibadwa ndi Purass akuwonetsa kuchoka pakuwonetsa kusintha kwa malonda a bio-acid.

Amagulitsidwanso asa chakudya chowonjezera komanso zakudya zowonjezera, ndipo nthawi zambiri amadziwika kuti ndi otetezeka ndi chakudya cha US ndi mankhwala. Monga zinthu zowonjezera za ipharmaceutical zimagwiritsidwa ntchito kuwongolera acidity ndipo, makamaka, mapiritsi osawerengeka.


  • M'mbuyomu:
  • Ena:

  • Kaonekedwe Ufa woyera
    Kumveka kwamadzi Zopanda pake komanso zowonekera
    Gawani (%) ≥ 99.50
    Malo osungunuka (℃) 185.0 ~ 189.0
    Sulfate (so4) (%) ≤ 0.02
    Madzi Inolsubles≤ 100mpm
    Chloride (%) ≤ 0.007%
    Cadmium) ≤ 10ppm
    Arsenic (%) ≤ 2Pamm
    Zitsulo zolemera (PB (%) ≤ 10ppm
    Otsalira poyatsira (%) ≤ 0,1
    Chinyezi (%) ≤ 0,5

    Kusunga: M'malo owuma, ozizira, komanso shaded ndi ma Centraging oyambilira, pewani chinyezi, kusunga kutentha kwa firiji.

    Moyo wa alumali: Miyezi 48

    Phukusi: mkati25kg / thumba

    kupereka: mwachangu

    1. Kodi ndi chiyani?
    T / t kapena l / c.

    2. Nthawi yanu yobereka ndi iti?
    Nthawi zambiri timakonza zotumiza m'masiku 7 -15.

    3. Nanga bwanji kulongedza?
    Nthawi zambiri timapereka kulongedza monga 25 kg / thumba kapena katoni. Zachidziwikire, ngati muli ndi zofuna zapadera pa iwo, tidzapita kwa inu.

    4. Nanga bwanji za zovomerezeka za malonda?
    Malinga ndi zomwe mudalamulira.

    5. Ndi zikalata ziti zomwe mumapereka? 
    Nthawi zambiri, timapereka ma invoice opanga, mndandanda wazolongedza, Bill of Dulani, Coa, satifiketi yazachipatala ndi Concorfiketi yazachipatala. Ngati misika yanu ili ndi zofunikira zapadera, tidziwitseni.

    6. Kodi padoko ndi chiyani?
    Nthawi zambiri Shanghai, qingdao kapena Tianjin.

    Lembani uthenga wanu pano ndikutumiza kwa ife