Vitaminib6 (PYYDIXINE HCL)

Kufotokozera kwaifupi:

Dzina:Pyridioxine

Mawuno:Vitamini B6; 2-methyl-3-hydroxy-4,5-Dihdroxymethymepyridine

Mawonekedwe a matope:C8H11NO3

Kulemera kwa maselo:169.18

Nambala ya Cas Registry:65-23-6

Einecs:200-603-0

Kulongedza:25kg thumba / ng'oma / katoni

Port of Twing:China No Dow

Doko lopata:Shanghai; Qindao; Tianjin


Tsatanetsatane wazogulitsa

Chifanizo

Kunyamula & kutumiza

FAQ

Matamba a malonda

Vitamini B6 amatanthauza gulu la mankhwala ofanana kwambiri omwe amatha kusokonezedwa pamiyambo yachilengedwe. Vitamini B6 ndi gawo la vitamini B ovuta, ndipo mawonekedwe ake a PYPFAal 5'-phosate (PLP) Amakhala ndi ma movoctor mu enzyme acid m'ma amino, shuga, ndi mapikabolism.


  • M'mbuyomu:
  • Ena:

  • Coa of Vitamini B6 Chakudya

    Zinthu

    Miyezo

    Kaonekedwe

    Ufa woyera kapena woyera ufa

    Kusalola

    Malinga ndi BP2011

    Malo osungunuka

    205 ℃ -209 ℃

    Kudiwika

    B: IR limayamwa; D: Kuchita (a) chlorides

    Kumveka ndi mtundu wa yankho

    Njira yothetsera vutoli ili yomveka bwino ndipo osati yokongola kwambiri kuposa njira yosinthira Y7

    PH

    2.4-3.0

    Phulusa

    ≤ 0.1%

    Chloride zomwe zili

    16.9% -17.6%

    Kutayika pakuyanika

    ≤ 0.5%

    Chotsalira poyatsira

    ≤0.1%

    Zitsulo zolemera (PB)

    ≤20ppm

    Atazembe

    99.0% ~ 101.0%

    Coa of Vitamini B6 Medio

    Zinthu

    Miyezo

    Kaonekedwe

    Ufa woyera kapena woyera ufa

    Kusalola

    Malinga ndi BP2011

    Malo osungunuka

    205 ℃ -209 ℃

    Kudiwika

    B: IR limayamwa; D: Kuchita (a) chlorides

    PH

    2.4-3.0

    Kutayika pakuyanika

    ≤ 0.5%

    Chotsalira poyatsira

    ≤0.1%

    Zitsulo zolemera (PB)

    ≤0.003%

    Atazembe

    99.0% ~ 101.0%

    Kusunga: M'malo owuma, ozizira, komanso shaded ndi ma Centraging oyambilira, pewani chinyezi, kusunga kutentha kwa firiji.

    Moyo wa alumali: Miyezi 48

    Phukusi: mkati25kg / thumba

    kupereka: mwachangu

    1. Kodi ndi chiyani?
    T / t kapena l / c.

    2. Nthawi yanu yobereka ndi iti?
    Nthawi zambiri timakonza zotumiza m'masiku 7 -15.

    3. Nanga bwanji kulongedza?
    Nthawi zambiri timapereka kulongedza monga 25 kg / thumba kapena katoni. Zachidziwikire, ngati muli ndi zofuna zapadera pa iwo, tidzapita kwa inu.

    4. Nanga bwanji za zovomerezeka za malonda?
    Malinga ndi zomwe mudalamulira.

    5. Ndi zikalata ziti zomwe mumapereka? 
    Nthawi zambiri, timapereka ma invoice opanga, mndandanda wazolongedza, Bill of Dulani, Coa, satifiketi yazachipatala ndi Concorfiketi yazachipatala. Ngati misika yanu ili ndi zofunikira zapadera, tidziwitseni.

    6. Kodi padoko ndi chiyani?
    Nthawi zambiri Shanghai, qingdao kapena Tianjin.

    Lembani uthenga wanu pano ndikutumiza kwa ife