1) Popeza kuti nisin (yomwe imadziwikanso kuti Str. lactic peptide) ndi polypeptide, imatulutsidwa mofulumira m'matumbo ndi ma enzymes am'mimba atatha kudya.
2) Kuyesa kwakukulu kwachilengedwe sikunawonetse kusagwirizana kulikonse pakati pa nisin ndi mankhwala oletsa antibacterial
3) Nisin ali ndi ntchito yolimbana ndi tizilombo toyambitsa matenda osiyanasiyana a mabakiteriya a gram-positive ndi spores awo omwe amachititsa kuti chakudya chiwonongeke, ndipo makamaka amaletsa mabakiteriya osagwira kutentha, monga B. Stearothermophilus, CI.Butyricum ndi L. Monocytogenes
4) Ndi chakudya chachilengedwe chomwe chimagwira ntchito bwino, chotetezeka komanso chosakhala ndi zotsatirapo zake
5) Komanso, ali kwambiri solubility ndi bata mu chakudya.Sichigwira ntchito motsutsana ndi mabakiteriya a Gram-negative, yisiti kapena nkhungu

Kusungirako: m'malo owuma, ozizira, ndi amthunzi okhala ndi zotengera zoyambirira, pewani chinyezi, sungani kutentha.

Shelf Life: miyezi 48

Phukusi:mu25kg / thumba

kutumiza:mwachangu

1. Kodi malipiro anu ndi otani?
T/T kapena L/C.

2. Kodi nthawi yanu yobereka ndi yotani?
Kawirikawiri tidzakonza zotumiza m'masiku 7 -15.

3. Nanga zolongedza?
Nthawi zambiri timapereka zonyamula ngati 25 kg / thumba kapena katoni.Inde, ngati muli ndi zofunikira zapadera pa iwo, tidzatero malinga ndi inu.

4. Nanga bwanji kutsimikizika kwa zinthuzo?
Malinga ndi zinthu zomwe mudayitanitsa.

5. Ndi zolemba ziti zomwe mumapereka? 
Nthawi zambiri, timapereka ma Invoice Zamalonda, Mndandanda Wonyamula, Bili yotsitsa, COA, satifiketi yaumoyo ndi satifiketi Yoyambira.Ngati misika yanu ili ndi zofunikira zapadera, tidziwitseni.

6. Kodi doko lotsegula ndi chiyani?
Nthawi zambiri ndi Shanghai, Qingdao kapena Tianjin.