Betain hcl
Betaine HCL ndi chinthu chopangidwa ndi mavitamini ndi zinthu za mavitamini chomwe chimapezeka muzakudya zambiri zosiyanasiyana monga beets shuga, mbewu ndi sipinachi. Akulimbikitsidwa ndi a Irouropaths onse, komanso madokotala azachipatala, monga gwero lowonjezera la hydrochloric acid m'mimba.
| Zinthu | Mitundu |
| Kaonekedwe | Yoyera kapena yoyera ya crystalline ufa |
| Atazembe | 98.0% min (asanapange wothandizika) 96% (pambuyo poti othandizila adawonjezera) |
| Kutayika pakuyanika | 2.0% max |
| Chotsalira | 0,5% max |
| Kukula kwa mauna | 60-100 mesh |
| Wogulitsa Wovomerezeka | 2.0% max |
| Zitsulo Zolemera | 10ppm max |
| Arsenano | 1.0ppm max |
| Chiwerengero chonse cha Plate | 1000cfu / gm max |
| Nuchs & yisiti | 100cfu / gm max |
| Nsomba monomolla | Wosavomela |
| E. Coli | Wosavomela |
Kusunga: M'malo owuma, ozizira, komanso shaded ndi ma Centraging oyambilira, pewani chinyezi, kusunga kutentha kwa firiji.
Moyo wa alumali: Miyezi 48
Phukusi: mkati25kg / thumba
kupereka: mwachangu
1. Kodi ndi chiyani?
T / t kapena l / c.
2. Nthawi yanu yobereka ndi iti?
Nthawi zambiri timakonza zotumiza m'masiku 7 -15.
3. Nanga bwanji kulongedza?
Nthawi zambiri timapereka kulongedza monga 25 kg / thumba kapena katoni. Zachidziwikire, ngati muli ndi zofuna zapadera pa iwo, tidzapita kwa inu.
4. Nanga bwanji za zovomerezeka za malonda?
Malinga ndi zomwe mudalamulira.
5. Ndi zikalata ziti zomwe mumapereka?
Nthawi zambiri, timapereka ma invoice opanga, mndandanda wazolongedza, Bill of Dulani, Coa, satifiketi yazachipatala ndi Concorfiketi yazachipatala. Ngati misika yanu ili ndi zofunikira zapadera, tidziwitseni.
6. Kodi padoko ndi chiyani?
Nthawi zambiri Shanghai, qingdao kapena Tianjin.
