Angelica Extract
Angelica (Dong quai) ndi zitsamba zonunkhira zomwe zimamera ku China, Korea, ndi Japan.Mbiri ya Don quai ndi yachiwiri kwa Ginseng ndipo imadziwika kuti ndi therere lamphamvu kwambiri la amayi.Amagwiritsidwa ntchito pafupifupi madandaulo aliwonse amtundu wa amayi kuyambira pakuwongolera msambo mpaka kuchiza zizindikiro za kusintha kwa msambo chifukwa cha kusintha kwa mahomoni.
Zinthu | Miyezo |
Kupenda Thupi | |
Kufotokozera | Brown Yellow Powder |
Kuyesa | Ligustilide |
Kukula kwa Mesh | 100% kudutsa 80 mauna |
Phulusa | ≤ 5.0% |
Kutaya pa Kuyanika | ≤ 5.0% |
Chemical Analysis | |
Heavy Metal | ≤ 10.0 mg/kg |
Pb | ≤ 2.0 mg/kg |
As | ≤ 1.0 mg/kg |
Hg | ≤ 0.1 mg/kg |
Kusanthula kwa Microbiological | |
Zotsalira za Pesticide | Zoipa |
Total Plate Count | ≤ 1000cfu/g |
Yeast & Mold | ≤ 100cfu/g |
E.coil | Zoipa |
Salmonella | Zoipa |
Kusungirako: m'malo owuma, ozizira, ndi amthunzi okhala ndi zotengera zoyambirira, pewani chinyezi, sungani kutentha.
Shelf Life: miyezi 48
Phukusi:mu25kg / thumba
kutumiza:mwachangu
1. Kodi malipiro anu ndi otani?
T/T kapena L/C.
2. Kodi nthawi yanu yobereka ndi yotani?
Kawirikawiri tidzakonza zotumiza m'masiku 7 -15.
3. Nanga zolongedza?
Nthawi zambiri timapereka zonyamula ngati 25 kg / thumba kapena katoni.Inde, ngati muli ndi zofunikira zapadera pa iwo, tidzatero malinga ndi inu.
4. Nanga bwanji kutsimikizika kwa zinthuzo?
Malinga ndi zinthu zomwe mudayitanitsa.
5. Ndi zolemba ziti zomwe mumapereka?
Nthawi zambiri, timapereka ma Invoice Zamalonda, Mndandanda Wonyamula, Bili yotsitsa, COA, satifiketi yaumoyo ndi satifiketi Yoyambira.Ngati misika yanu ili ndi zofunikira zapadera, tidziwitseni.
6. Kodi doko lotsegula ndi chiyani?
Nthawi zambiri ndi Shanghai, Qingdao kapena Tianjin.