I-Ginkgo Biloba Extract
I-Ginkgo (Ginkgo biloba; i-pinyin romanization: yín xìng,Hepburn romanization: ichō noma i-ginnan, isiVietnam: bạch quả), ebuye yaziwe ngokuthi isihlahla sentombi, iwuhlobo oluhlukile lwesihlahla esingenazihlobo eziphilayo.I-ginkgo iyinsalela ephilayo, ebonakala ifana ne-tofossil eyaqala eminyakeni eyizigidi ezingu-270.Njengoba sidabuka eShayina, lesi sihlahla sitshalwa kabanzi futhi saziswa ekuqaleni komlando wesintu.Inokusetshenziswa okuhlukahlukene kwemithi yendabuko futhi njengomthombo wokudla.
Ukusetshenziswa Culinary
Ama-gametophyte afana namantongomane ngaphakathi kwembewu aziswa kakhulu e-Asia, futhi awukudla kwendabuko kwaseShayina.Amantongomane e-Ginkgo asetshenziswa ku-congee, futhi avame ukuhlinzekwa ngezikhathi ezikhethekile njengemishado kanye noNyaka Omusha WaseShayina (njengengxenye yesidlo semifino esibizwa ngokuthi injabulo kaBuddha).Ngokwesiko lamaShayina, kukholakala ukuthi banezinzuzo zezempilo;abanye futhi bazibheka njengezimfanelo ze-aphrodisiac. Abapheki baseJapane bengeza imbewu ye-ginkgo (ebizwa ngokuthi i-ginnan) ezitsheni ezifana ne-chawanmushi, futhi imbewu ephekiwe ivame ukudliwa kanye nezinye izitsha.
Ukusetshenziswa okungaba khona kwezokwelapha
Izingcaphuno zamaqabunga e-ginkgo ziqukethe i-flavonoidglycosides (i-myricetin ne-quercetin) nama-terpenoids (ginkgolides, ama-bilobalides) futhi asetshenziselwe ukwenza imithi.Lezi zingcaphuno ziboniswa ukubonisa ukuvinjelwa kwe-monoamine oxidase okungaguquki, okungakhethi, kanye nokuvinjelwa kokuphinda kuthathwe ku-serotonin, i-dopamine, nezithuthi ze-norepinephrine, konke kodwa ukuvinjelwa kwe-norepinephrine reuptake kuyafiphala ekuchakeni okungapheli.I-Ginkgoextract ngaphezu kwalokho itholakale isebenza njenge-5-HT1A receptor agonist ekhethiwe ku-vivo.Ama-ginkgosupplements avame ukuthathwa ebangeni lama-40-200 mg ngosuku.Ngo-2010, ukuhlaziywa kwe-ameta kokuhlolwa komtholampilo kubonise ukuthi i-Ginkgo isebenza ngokusesilinganisweni ethuthukisa ukuqonda ezigulini eziwohlokayo kodwa ingavimbeli ukuqala kwesifo i-Alzheimer's kubantu abangenawo ukuwohloka komqondo.Ocwaningweni olungakaqinisekiswa yizikhungo zomtholampilo noma zikahulumeni, i-ginkgo ingase ibe nempumelelo ethile ekwelapheni izimpawu ze-schizophrenia.
| Igama Lomkhiqizo | I-Ginkgo Biloba Extract |
| Umthombo Wezitshalo | Ginkgo Biloba L. |
| Ingxenye Esetshenzisiwe | Iqabunga |
| Ukubukeka | Impushana ecolekile ephuzi ensundu |
| Ukucaciswa | Ama-Flavonoides ≥24% |
|
| Ginkgolides ≥6% |
| Isisefo | I-NLT100%Nge-80 Mesh |
| Khipha i-Solvent | I-Ethanol Namanzi |
| Ukulahlekelwa Ekumisweni | ≤5.0% |
| Okuqukethwe Umlotha | ≤5.0% |
| Izinsalela zezibulala-zinambuzane |
|
| I-BHC | ≤0.2ppm |
| I-DDT | ≤0.1ppm |
| I-PCNB | ≤0.2ppm |
| Izinsimbi Ezisindayo Eziphelele | ≤10ppm |
| I-Arsenic(As) | ≤2ppm |
| Ukuhola(Pb) | ≤2ppm |
| I-Mercury(Hg) | ≤0.1ppm |
| I-Cadmium(Cd) | ≤1ppm |
| Ukuhlolwa kweMicrobiological |
|
| Inani Lepuleti Eliphelele | ≤10000cfu/g |
| Isamba seYeast & Mold | ≤300cfu/g |
| E.Coli | Okubi |
| I-Salmonella | Okubi |
| I-Staphylococcus | Okubi |
Isitoreji: endaweni eyomile, epholile, nenomthunzi enezinto ezipakishwayo zangempela, gwema umswakama, gcina ekamelweni lokushisa.
I-Shelf Life: izinyanga ezingu-48
Iphakheji:in25kg/isikhwama
ukulethwa: ngokushesha
1. Ithini imigomo yakho yokukhokha?
T/T noma L/C.
2. Yisiphi isikhathi sakho sokulethwa?
Ngokuvamile sizohlela ukuthunyelwa ezinsukwini ezingu-7 -15.
3. Kuthiwani ngokupakisha?
Ngokuvamile sinikeza ukupakisha njengoba 25 kg / isikhwama noma ibhokisi.Yebo, uma unezidingo ezikhethekile kuzo, sizokwenza ngokusho kwakho.
4. Kuthiwani ngokuba semthethweni kwemikhiqizo?
Ngokwemikhiqizo oyi-odile.
5. Yiziphi izincwadi ozinikezayo?
Ngokuvamile, sihlinzeka nge-invoyisi Yezohwebo, Uhlu Lokupakisha, Isikweletu Sokulayisha, i-COA, Isitifiketi Sezempilo kanye nesitifiketi Somsuka.Uma izimakethe zakho zinezidingo ezikhethekile, sazise.
6. Yini imbobo yokulayisha?
Ngokuvamile iShanghai, iQingdao noma iTianjin.
