Isithunywa

Incazelo emfushane:

Ibizo:Isithunywa

Inombolo yokubhalisa ye-CAS:91722-21-3

Ama-eInec:294-422-4

Ukupakisha:I-25KG Bag / Drum / Carton

Imbobo yokulayisha:I-China Port Port

I-Port of Dispapch:UShanghai; Qindao; tianjin


Imininingwane Yomkhiqizo

Ukucacisa

Ukupakisha nokuthumela

Umthandi

Amathegi Omkhiqizo

Ukukhishwa kweSteviosisideIsithunywaIngabe i-sweetener entsha yemvelo ekhishwe emaqabungeni e-stevia okungokwesitshalo esiyinhlanganisela esimhlophe noma esikhanyayo esinezici zemvelo zemvelo, ukunambitheka okuhle ne-odoring.it inezakhiwo ezihlukile zobumnandi obuphakeme, i-calorie ephansi nokunambitheka okusha. Ubumnandi bayo bumnandi izikhathi ezingama-200-400 bumnandi kunaleso se-sucrose, kepha amakhalori ayi-1/300 kuphela okuhlolo kwezokwelapha kukhombisa ukuthi ukudla kwe-melltiyogen, okuthethekile, izifo zenhliziyo, ukubola kwamazinyo nokunye. Kuyisisekelo se-sucrose.


  • Okwedlule:
  • Olandelayo:

  • Into yendaba

    -Vamile

    Ukubonakala

    I-powder emhlophe emhlophe

    Inani le-glucosides ye-steviol (% eyomile)

    > = 95

    I-rebaudioside a%

    > = 90

    Ukulahleka kokumiswa (%)

    = <4.00

    Ash (%)

    = <0.10

    Ph (1% khambiso)

    5.5-7.0

    Ukujikeleza okuqondile kokukhanya

    -30º ~ -38º

    Ukumunca okuthile

    = <0.05

    Ukuhola (ppm)

    = <1

    I-Arsenic (PPM)

    = <1

    I-Cadmium (ppm)

    = <1

    I-Mercury (PPM)

    = <1

    Inani eliphelele lepuleti (cfu / g)

    = <1000

    I-Coliform (CFU / G)

    -Phikisayo

    I-Yeast & Mold (CFU / G)

    -Phikisayo

    Salmonella (cfu / g)

    -Phikisayo

    I-Staphylococcus (CFU / G)

    -Phikisayo

    UkubekaEndaweni eyomile, epholile futhi enomthunzi ngepakepu yangempela, gwema umswakama, gcina emazingeni okushisa ekamelo.

    Impilo yeshelufu: Izinyanga ezingama-48

    Iphakheji: InI-25KG / BAG

    ukuhambisa: ngokushesha

    1. Yini imigomo yakho yokukhokha?
    T / t noma l / c.

    2. Yini isikhathi sakho sokulethwa?
    Imvamisa sizohlela ukuthunyelwa ngezinsuku ezingama-7 -15.

    3. Kuthiwani ngokupakisha?
    Imvamisa sinikeza ukupakishwa njenge-25 kg / isikhwama noma i-carton. Vele, uma unezimfuneko ezikhethekile kuzo, sizokusho ngokwenu.

    4. Kuthiwani ngokuqina kwemikhiqizo?
    Ngokusho kwemikhiqizo oyalile.

    5. Imiphi imibhalo oyinikezayo? 
    Imvamisa, sihlinzeka nge-invoice ye-Comminery, Uhlu Lokupakisha, uMthethosivivinywa Wokulayisha, COA, Isitifiketi Sezempilo kanye nesitifiketi Somsuka. Uma izimakethe zakho zinazo izidingo ezikhethekile, sazise.

    6. Yini ukulayisha imbobo?
    Imvamisa yiShanghai, Qingdao noma iTianjin.

    Bhala umyalezo wakho lapha bese usithumela kithi