Vitamini B2 (hisiflavin)

Kufotokozera kwaifupi:

Dzina:Hirchaflavin

Mawuno:7,8-dimethyl-10-rotitylisoalloxachine; Lactoflavine; Vitamini B2

Mawonekedwe a matope:C17H20N4O6

Kulemera kwa maselo:376.37

Nambala ya Cas Registry:83-88-5

Einecs:201-507-1

Kulongedza:25kg thumba / ng'oma / katoni

Port of Twing:China No Dow

Doko lopata:Shanghai; Qindao; Tianjin


Tsatanetsatane wazogulitsa

Chifanizo

Kunyamula & kutumiza

FAQ

Matamba a malonda

Vitamini B2, omwe amadziwikanso kuti ribonin, amasungunuka pang'ono m'madzi, okhazikika mosalowerera kapena acidic yankho la kutentha. Ndi kapangidwe ka wotchinga enzyme ya enzyme yoperekera hydrogen muzowonetsa zachilengedwe m'thupi lathu.

Kuyambitsira Kuyambitsa Izi ndizouma zowuma ting'onoting'ono timene timagwiritsa ntchito machira a glucose ndi yisiti monga nembaner, ndi njira yowuma.

Katundu wakuthupi uyu akuyenera kuwonjezeredwa ku nyama kuti azikhala ndi thanzi labwino, imathandizira kukula ndi chitukuko, ndikusunga kukhulupirika kwa khungu ndi mucous nembanemba. Chogulitsacho ndi chikasu ku bulauni pomwepo tinthu tofana ndi tinthu tating'onoting'ono 275-282 ℃, zonunkhira pang'ono komanso zowawa. Chifukwa chake imalangizidwa kwambiri kuti izi ziyenera kusindikizidwa kuchokera kuunika ndikukhala kutali ndi zinthu za alkiline mu Prix mu Prix mu Prix mu Prix Komabe, Ribflavin ali ndi bata labwino ngati likuwoneka kuti likuyanika ufa mumdima. Komabe, kudyetsa zophatikiza ndi kuchuluka kwa bankha kumabweretsa kuwonongeka kwa riboflavin- pafupifupi 5% mpaka 15% yotayika ndi 0 mpaka 25% popanga ndalama.


  • M'mbuyomu:
  • Ena:

  • CHAKA CHA 1008%

    Zinthu

    Miyezo

    Cas No.

    83-88-5

    Mitundu ya mankhwala

    C12h17cln4os.hcl

    Chifanizo

    BP 98 / USP 24

    Kupakila

    Mu makola 20 a KG kapena makatoni

    Gwiritsani Ntchito Ntchito

    Zakudya zopatsa thanzi

    Zinthu

    Kulembana

    Kaonekedwe

    Orange Hawstalline ufa

    Kudiwika

    kuchita

    Kuzungulira kwina

    Ziyenera kukhala zomveka komanso zopanda utoto

    Mtundu wa yankho

    Osaposa yankho y7 kapena gy7

    PH

    2.7 - 3.3

    Salfa

    300 ppm max

    Nitrate

    Palibe amene

    Zitsulo Zolemera

    20 ppm max

    Kuyamwa kwa yankho

    0.025 max

    Chiyero cha Chromatographic

    1% max

    Kutayika pakuyanika

    5.0% max

    Chotsalira poyatsira

    0.10% max

    Atazembe

    98.5 - 101.5%

    Kudyetsa grade 80%

    Zinthu

    Miyezo

    Kaonekedwe

    Ufa wachikasu kapena wa lalanje

    Kudiwika

    Ogwilizana

    Gawani (pa zouma)

    ≥80%

    Kukula kwa tinthu

    SAMO 90% imadutsa 0.28mmmmmmy sive

    Kutayika pakuyanika

    3.0% max

    Chotsalira poyatsira

    0,5% max

    Kusunga: M'malo owuma, ozizira, komanso shaded ndi ma Centraging oyambilira, pewani chinyezi, kusunga kutentha kwa firiji.

    Moyo wa alumali: Miyezi 48

    Phukusi: mkati25kg / thumba

    kupereka: mwachangu

    1. Kodi ndi chiyani?
    T / t kapena l / c.

    2. Nthawi yanu yobereka ndi iti?
    Nthawi zambiri timakonza zotumiza m'masiku 7 -15.

    3. Nanga bwanji kulongedza?
    Nthawi zambiri timapereka kulongedza monga 25 kg / thumba kapena katoni. Zachidziwikire, ngati muli ndi zofuna zapadera pa iwo, tidzapita kwa inu.

    4. Nanga bwanji za zovomerezeka za malonda?
    Malinga ndi zomwe mudalamulira.

    5. Ndi zikalata ziti zomwe mumapereka? 
    Nthawi zambiri, timapereka ma invoice opanga, mndandanda wazolongedza, Bill of Dulani, Coa, satifiketi yazachipatala ndi Concorfiketi yazachipatala. Ngati misika yanu ili ndi zofunikira zapadera, tidziwitseni.

    6. Kodi padoko ndi chiyani?
    Nthawi zambiri Shanghai, qingdao kapena Tianjin.

    Lembani uthenga wanu pano ndikutumiza kwa ife