Lactic acidMuyezo umapangidwa kuchokera ku wowuma wa chimanga cha chimanga ndi mphamvu zapamwamba komanso ukadaulo woyenga. Lactic acid ndi chikasu kwa madzi opanda utoto, okhala ndi fungo lofatsa ndi kukoma.

Ntchito:

1. Makampani ogulitsa zakudya. Makamaka kudya chakudya, chakumwa ngati wogawana wowonjezera komanso wolanda wa kukoma.
2. Makampani ogulitsa mankhwala: Lactic acid lactic acid ndi mtundu wa mtundu wofunikira wa mankhwala apakatikati, omwe amagwiritsidwa ntchito popanga madzi m'madzi a erythromycin.
3. Makampani opanga zodzikongoletsera: Kutha kudyetsa khungu, kusunga wonyowa, kusintha, ph regilator, ziphuphu, kwa chugou wothandizira.
4. Mafakitale othandizira: Lactic acid
5. Makampani ogulitsa a fodya: modeger Lowani lactic acid, amatha kukonza fodya, ndikukhala ndi chinyezi cha fodya.
6. Makampani ena: Kupatula pamwamba pa zinthu, lactic acid amagwiritsidwa ntchito kutulutsa pulasitiki ya Bioidegrad
7.

Kusunga: M'malo owuma, ozizira, komanso shaded ndi ma Centraging oyambilira, pewani chinyezi, kusunga kutentha kwa firiji.

Moyo wa alumali: Miyezi 48

Phukusi: mkati25kg / thumba

kupereka: mwachangu

1. Kodi ndi chiyani?
T / t kapena l / c.

2. Nthawi yanu yobereka ndi iti?
Nthawi zambiri timakonza zotumiza m'masiku 7 -15.

3. Nanga bwanji kulongedza?
Nthawi zambiri timapereka kulongedza monga 25 kg / thumba kapena katoni. Zachidziwikire, ngati muli ndi zofuna zapadera pa iwo, tidzapita kwa inu.

4. Nanga bwanji za zovomerezeka za malonda?
Malinga ndi zomwe mudalamulira.

5. Ndi zikalata ziti zomwe mumapereka? 
Nthawi zambiri, timapereka ma invoice opanga, mndandanda wazolongedza, Bill of Dulani, Coa, satifiketi yazachipatala ndi Concorfiketi yazachipatala. Ngati misika yanu ili ndi zofunikira zapadera, tidziwitseni.

6. Kodi padoko ndi chiyani?
Nthawi zambiri Shanghai, qingdao kapena Tianjin.