I-Ascorbic acid
I-Ascorbic Acid yindawo yendalo eyenzeka ngokwendalo kunye neepropathi ze-antioxidant. Yinto emhlophe eqinileyo, kodwa iisampulu zokungcola zinokubonakala zityheli. Iyanyibilika kakuhle emanzini ukunika izisombululo ze-acidicly. Kuba ifumaneka kwiglucose, izilwanyana ezininzi ziyakwazi ukuyivelisa, kodwa abantu bafuna njengenxalenye yesondlo sabo. Ezinye ii-vertebrates eziswela amandla okuvelisa i-Ascorbic Ascorbic Acid zibandakanya ezinye izinto, iihagu ze-guinea, iintlanzi, iintaka, kunye ne-vitamin fom yevithamin).
Kukho i-d-Ascorbic acid, engenzi kwindalo. Inokuba ihambelane nobugcisa. Inokufana ne-antioxidant ye-antioxidant kwi-l-Ascorbic acid okwangoku inomsebenzi we-vitamin c
Faka isicelo se-Ascorbic Acid
Kumzi-mveliso wamachiza, unokusetyenziselwa ukunyanga i-scripy kunye nezifo ezosulelayo nezingapheliyo, zisebenza njengezongezo zenyama, kwaye zinokusetyenziswa zizinto ezinqabileyo, zinokusetyenziselwa i-Antiomenti yokutya, i-tice, i-tiice, inyama yeziqhamo kwaye njalo njalo; ikwasetyenziswa ngokuqhelekileyo kwi-cosmetics, i-sportimes yongezwa kunye nezinye iindawo zeshishini.
| Into | Umgangatho |
| Imbonakalo | Mhlophe okanye phantse i-stostal emhlophe okanye i-crystalline powder |
| Indawo yokunyibilika | I-191 ° C ~ 192 ° C |
| p (5%, w / v) | 2.2 ~ 2.5 |
| p (2%, w / v) | 2.4 ~ 2.8 |
| Ukujikeleza okukhethekileyo | + 20.5 ° ~ +5 ° |
| Ukucaciswa kwesisombululo | Cacisa |
| Izinyithi ezinzima | ≤0.0003% |
| I-Assay (njenge-C 6H 8O6,%) | I-99.0 ~ 100.5 |
| Ubhedu | ≤3 mg / kg |
| Intsimbi | ≤2 mg / kg |
| Ilahleko yokomisa | ≤0.1% |
| I-Shulling Ash | ≤ I-0.1% |
| Izinyibilikisi zentsalela (njenge-methanol) | ≤ I-500 mg / kg |
| Inani lilonke leplanethi (CFU / g) | ≤ 1000 |
Ukugcinwa: Kwindawo eyomileyo, epholileyo, nenomthi enepakeji yasekuqaleni, uphephe ukufuma, ivenkile kubushushu begumbi.
Beka ubomi kwishelufa: Iinyanga ezingama-48
Iphakheji: ngaphakathi25kg / ibhegi
ukuhanjiswa: ngokukhawuleza
1. Ithini imibandela yakho yokuhlawula?
T / t okanye l / c.
2. Ithini ixesha lakho lokuhambisa?
Ngokwesiqhelo siza kulungiselela ukuthunyelwa kwiintsuku ezisi-7 -15.
3. Njani malunga nokupakisha?
Ngokwesiqhelo sinikezela ukupakisha njenge-25 kg / ibhegi okanye ibhokisi. Ewe, ukuba uneemfuno ezizodwa kubo, siya kuthi ngokwenu.
4. Njani ngokusemthethweni kweemveliso?
Ngokweemveliso owandiyalayo.
5. Ngawaphi amaxwebhu obonelela ngayo?
Ngokwesiqhelo, sibonelela nge-invoice eqatha, uluhlu lokupakisha, iBhili yokuLayisha, i-COA, isiqinisekiso sempilo kunye nesatifikethi semvelaphi. Ukuba iimarike zakho zineemfuno ezizodwa, sazise.
6. Yintoni ilayisa i-port?
Ngokwesiqhelo nguShanghai, Qingdao okanye i-tianjin.
