L-lysine hcl

Inkcazo emfutshane:

Igama:L-lysine hydrochloride

Izithethantonye:L-lysine monohhydrochrochrochloside; L (+) -I-LYDDRUCHRONRIDRIDIBONE; L (+) - 2,6-Diaminocaprocaproic Acid Hydrochloride; L (+) - 2,6-Diaminohexanoic Acid Hydrochloride

Ifomula yemolekyula:C6H14N2O2.Hcl; c6H15Cln2O2

Ubunzima bemolekyuli:182.65

Inombolo yeRegistry yeCas:657-27-27-27-2

I-einecs:211-519-9-9-9-9-9-9

Ukucaciswa:IBakala lase-USP / Peol

Ukupakisha:I-25kg ibhegi / idrum / ibhokisi

Izibuko lokulayisha:I-China Pret port

Izibuko le-dispapch:Shanghai; Qendao; i-tiajin


Iinkcukacha zemveliso

Ukucaciswa

Ukupakisha kunye nokuthumela

FAQ

Iimpawu zeMveliso

I-L-Lysine HCL yenye ye-amino acid esetyenziswa ngokubanzi. Yinto ebalulekileyo ye-amino acid efunekayo kwizidlo zehagu, iinkukhu kunye nezinye iintlobo zezilwanyana. Iveliswa ikakhulu ngokubongoza isebenzisa ubunzima be-corynebacteria, ngakumbi i-corynebacterium ye-coryneamicum, equka inkqubo yenyathelo elininzi kubandakanya ukulungiswa, ukwahlukana kweseli kunye nokuhlanjwa kwemveliso, ukomisa. Ngenxa ye-l-lysine ebaluleke kakhulu, kwenziwa rhoqo ukwenzela ukuphucula iinkqubo zokuxhwalela, ukuphuculwa kwenkqubo kunye nenkqubo yemithombo yeendaba isetyenziselwa ukuhambisa itanki okanye utyando kwitanki yokuxuba okanye umoya phakamisa itanki.
Ngokubanzi isetyenziswa ikakhulu kwimveliso yenkukhu kunye nemfuyo yokutya njengezongezelelo ze-Amino acids eziyimfuneko zenkukhu, imfuyo nezinye izilwanyana.


  • Ngaphambili:
  • Okulandelayo:

  • Izinto

    Imigangatho

    Imbonakalo

    Umgubo omhlophe okanye onombala omdaka, ongenakrele

    I-Assay (%)

    I-98.5 min

    Ukujikeleza okuthile (°)

    +18.0 - +21.5

    Ilahleko yomisa (%)

    1.0 max

    Intsalela kwi-ignition (%)

    I-0.3 max

    I-Ammoniium yeTetyi (%)

    I-0.04 max

    Izinyithi ezinzima (i-PPM)

    30 max

    Njenge (PPM)

    2.0 max

    pH

    5.0 - 6.0

    Ukugcinwa: Kwindawo eyomileyo, epholileyo, nenomthi enepakeji yasekuqaleni, uphephe ukufuma, ivenkile kubushushu begumbi.

    Beka ubomi kwishelufa: Iinyanga ezingama-48

    Iphakheji: ngaphakathi25kg / ibhegi

    ukuhanjiswa: ngokukhawuleza

    1. Ithini imibandela yakho yokuhlawula?
    T / t okanye l / c.

    2. Ithini ixesha lakho lokuhambisa?
    Ngokwesiqhelo siza kulungiselela ukuthunyelwa kwiintsuku ezisi-7 -15.

    3. Njani malunga nokupakisha?
    Ngokwesiqhelo sinikezela ukupakisha njenge-25 kg / ibhegi okanye ibhokisi. Ewe, ukuba uneemfuno ezizodwa kubo, siya kuthi ngokwenu.

    4. Njani ngokusemthethweni kweemveliso?
    Ngokweemveliso owandiyalayo.

    5. Ngawaphi amaxwebhu obonelela ngayo? 
    Ngokwesiqhelo, sibonelela nge-invoice eqatha, uluhlu lokupakisha, iBhili yokuLayisha, i-COA, isiqinisekiso sempilo kunye nesatifikethi semvelaphi. Ukuba iimarike zakho zineemfuno ezizodwa, sazise.

    6. Yintoni ilayisa i-port?
    Ngokwesiqhelo nguShanghai, Qingdao okanye i-tianjin.

    Bhala umyalezo apha kwaye uthumele kuthi