I-Kojic acid
I-Kojic acid
I-Kojic Acid yi-Infonin ekhethekileyo ye-melanin.
I-Kojic Acid inefuthe lokutya, elinqakraza ukuguqulwa kwe-sodium nitrite kwi-nitrosamines ekutyeni, ngaphandle kokufumana i-ream yokutya.
| Into | Umgangatho |
| Ukuvuyela | Phantse i-rystalline yomgubo |
| I-Assay% | > = 99 |
| Indawo yokunyibilika | 152-156 ℃ |
| Ilahleko yokomisa% | ≤1 |
| Intsalela yentsalela | ≤0.1 |
| I-chloride (PPM) | ≤100 |
| Intsimbi enzima (i-PPM) | ≤3 |
| I-Arsenic (PPM) | ≤1 |
| I-Ferrum (PPM) | ≤10 |
| Uvavanyo lwe-Microbiological | I-Bacteria: ≤3000cfu / Gfungis: ≤100cfu / g |
Ukugcinwa: Kwindawo eyomileyo, epholileyo, nenomthi enepakeji yasekuqaleni, uphephe ukufuma, ivenkile kubushushu begumbi.
Beka ubomi kwishelufa: Iinyanga ezingama-48
Iphakheji: ngaphakathi25kg / ibhegi
ukuhanjiswa: ngokukhawuleza
1. Ithini imibandela yakho yokuhlawula?
T / t okanye l / c.
2. Ithini ixesha lakho lokuhambisa?
Ngokwesiqhelo siza kulungiselela ukuthunyelwa kwiintsuku ezisi-7 -15.
3. Njani malunga nokupakisha?
Ngokwesiqhelo sinikezela ukupakisha njenge-25 kg / ibhegi okanye ibhokisi. Ewe, ukuba uneemfuno ezizodwa kubo, siya kuthi ngokwenu.
4. Njani ngokusemthethweni kweemveliso?
Ngokweemveliso owandiyalayo.
5. Ngawaphi amaxwebhu obonelela ngayo?
Ngokwesiqhelo, sibonelela nge-invoice eqatha, uluhlu lokupakisha, iBhili yokuLayisha, i-COA, isiqinisekiso sempilo kunye nesatifikethi semvelaphi. Ukuba iimarike zakho zineemfuno ezizodwa, sazise.
6. Yintoni ilayisa i-port?
Ngokwesiqhelo nguShanghai, Qingdao okanye i-tianjin.
