Soy Ishaflavone 10% -80%
1, e sebelisoa masimong a lijo, e eketsoa ka mefuta ea seno, joala le lijo e le lijo tse sebetsang
2, e sebelisoa tšimong ea Lihlahisoa tsa bophelo bo botle, e eketsoa haholo ka mefuta e fapaneng ea lihlahisoa tsa bophelo bo botle ho thibela mafu a sa feleng kapa matšoao a liphallelo a ho hloea.
3, E sebelisoa tšimong ea Li-cosmetics, e eketsoa ka har'a litlolo ka ts'ebetso ea ho lieha le letlalo le arohaneng le le lekanang, le etsa hore letlalo le boreleli ebile le boreleli
4, Epetsa phello ea estroninike le lefu la ho phomola.
| Tlhahlobo | TLHOKOMELISO |
| Assay (HPLC) | ≥40% |
| Daidzin Daidzein Genistin Genistein Glyctin Glycitein | 23.12% 1.24% 4.96% 0.18% 11.61% 0.36% |
| Ponahalo | Phofo e sootho e sootho |
| Ash | ≤ 40.0% |
| Mongobo | ≤ 40.0% |
| Mekhoa e boima | ≤10ppm |
| Pb | ≤1.0ppPm |
| As | ≤1.0ppPm |
| Hg | ≤0.2ppPm |
| Monko | Tšobotsi |
| Boholo ba karolo | 100% ho isa ho 80 mesh |
| Bolulo bo bongata | 42-63g / 100ml |
| Kakaretso ea Bacteria | ≤100CFU / g |
| Fungi | ≤100CFU / g |
| Salmgosella | Mpe |
| Coli | Mpe |
Polokelo: Ka ho omeletseng, pholileng le sebaka se khanyang le sephutheloana sa mantlha, qoba mongobo, qoba mocheso oa kamore.
Shelfe: Likhoeli tse 48
Sephutheloana: ho25kg / mokotla
TLHOKOMELISO: Potlako
1. Lipehelo tsa hau tsa tefo ke life?
T / t kapa l / c.
2. Nako ea hau ea ho tsamaisa?
Hangata re tla hlophisa thomello matsatsing a 7 -15.
3. Ho thoe'ng ka packing?
Hangata re fana ka packing joalo ka 25 kg / mokotla kapa lebokose. Ho joalo, haeba u na le litlhokahalo tse khethehileng, re tla tsalla le uena.
4. Ho thoe'ng ka ho nepahala ha lihlahisoa?
Ho latela lihlahisoa tseo u li laetseng.
5. Ke litokomane life tseo u fanang ka tsona?
Hangata, re fana ka invoice ea bahlolo, lenane la ho paka, Bill ea Cariting, COA, Setifikeiti sa Bophelo le Setifikeiti sa Bophelo le Setifikeiti sa Bophelo. Haeba 'maraka oa hau o na le litlhokahalo tse ikhethang, a re tsebise.
6. Port ke eng?
Hangata ke sebhla, qingdao kapa tianjin.
