Glycine
Glycineke amino acid, sekoti sa moaho bakeng sa protheine. Ha e nkuoe "amino acino e bohlokoa" hobane mmele o ka o etsa lik'hemik'hale tse ling. Lijo tse tloaelehileng li na le ligrama tse peli tsa glycine letsatsi le letsatsi. Mehloli ea mantlha ke lijo tse nang le lihlooho tsa protheine ho kenyeletsang nama, tlhapi, dairy le linaoa.
Sehlopha sa Lijo Glycine
Lintho | Litekanyetso |
Ponahalo | White Crystalline Powder |
Assay (%) | 98.5 - 101.5 |
pH | 5.5 - 6.5 |
Tahlehelo ea ho omella (%) | 0.2 max |
Residue ka ho hlohlona (%) | 0.1 max |
So4 (PPM) | 60 max |
Mekhoa e boima (PPM) | 20 max |
Joalo ka (PPM) | 1 max |
Fe (PPM) | 10 max |
NH4 (PPM) | 100 Max |
Mokhang oa Tech Glycine
Lintho | Litekanyetso |
Ponahalo | Powder e tšoeu |
Assay (%) | 98,5 min |
Tahlehelo ea ho omella (%) | 0.3 max |
CL (%) | 0.40 max |
Polokelo: Ka ho omeletseng, pholileng le sebaka se khanyang le sephutheloana sa mantlha, qoba mongobo, qoba mocheso oa kamore.
Shelfe: Likhoeli tse 48
Sephutheloana: ho25kg / mokotla
TLHOKOMELISO: Potlako
1. Lipehelo tsa hau tsa tefo ke life?
T / t kapa l / c.
2. Nako ea hau ea ho tsamaisa?
Hangata re tla hlophisa thomello matsatsing a 7 -15.
3. Ho thoe'ng ka packing?
Hangata re fana ka packing joalo ka 25 kg / mokotla kapa lebokose. Ho joalo, haeba u na le litlhokahalo tse khethehileng, re tla tsalla le uena.
4. Ho thoe'ng ka ho nepahala ha lihlahisoa?
Ho latela lihlahisoa tseo u li laetseng.
5. Ke litokomane life tseo u fanang ka tsona?
Hangata, re fana ka invoice ea bahlolo, lenane la ho paka, Bill ea Cariting, COA, Setifikeiti sa Bophelo le Setifikeiti sa Bophelo le Setifikeiti sa Bophelo. Haeba 'maraka oa hau o na le litlhokahalo tse ikhethang, a re tsebise.
6. Port ke eng?
Hangata ke sebhla, qingdao kapa tianjin.