Glycine
Glycineo se amino acid, o se poloka fau mo polotini.E le o taʻua o se "amino acid taua" aua e mafai e le tino ona gaosia mai isi vailaʻau.Ole mea'ai masani e iai ile 2 kalama ole glycine ile aso.O mea'ai autu o mea'ai e maua i le polotini e aofia ai aano o manufasi, i'a, susu, ma leki.
Food Grade Glycine
Aitema | Tulaga |
Fa'aaliga | Pa'epa'e tioata pa'epa'e |
Su'ega(%) | 98.5 – 101.5 |
pH | 5.5 – 6.5 |
leiloa ile fa'amago(%) | 0.2 Max |
Toega ile mumu(%) | 0.1 Max |
SO4(ppm) | 60 Max |
Metala mamafa(ppm) | 20 Max |
pei(ppm) | 1 Max |
Fe(ppm) | 10 Max |
NH4(ppm) | 100 Max |
Tech Grade Glycine
Aitema | Tulaga |
Fa'aaliga | Pa'u Pa'epa'e |
Su'ega(%) | 98.5 Min |
leiloa ile fa'amago(%) | 0.3 Max |
Cl(%) | 0.40 Max |
Teuina: i se nofoaga matutu, malulu, ma paolo ma uluai afifiina, aloese mai le susu, teu i le potu vevela.
Ola Fa'asa: 48 masina
afifi:i25kg/pe
tu'uina atu:vave
1. O a au tu'utu'uga totogi?
T/T po'o le L/C.
2. O le a lau taimi e tuʻuina atu ai?
E masani ona matou faʻatulagaina le uta i le 7 -15 aso.
3. Faʻafefea le faʻapipiʻiina?
E masani ona matou tuʻuina atu le faʻapipiʻiina e pei o le 25 kilokalama / taga poʻo le pusa.Ioe, afai e iai sau manaʻoga faʻapitoa i latou, matou te faʻatatau ia oe.
4. Fa'afefea le aoga o oloa?
E tusa ai ma oloa na e okaina.
5. O a pepa e te saunia?
E masani lava, matou te tuʻuina atu Faʻamatalaga Faʻasalalau, Lisi Faʻapipiʻi, Pili o le utaina, COA, tusi faamaonia o le Soifua Maloloina ma le Origin certificate.Afai ei ai ni mana'oga fa'apitoa a au maketi, fa'ailoa mai.
6. O le a le uta uta?
E masani lava o Shanghai, Qingdao poʻo Tianjin.