Glucosamine hcl
Glucosamine hcl
Glucosamine sulfate sodium bụ ihe a na-emepụta na nke ahụ mmadụ ma na-eji ya ewu ma na-eme ka akwara dị mma.
O nwere ike ime ka ihe mgbochi, melite oopopoosis ma gwọọ Neuraygia, na-enye ọbara ma na-eme nchịkwa nke ọnya.
| Ihe | Standadi | Rizootu |
| Nrugosi | Nnabata infrared Chloride HERPC | Kwekọrọ |
| Ndi mmadu | White Crystalline ntụ | Kwekọrọ |
| Idoanya | doro anya na uzo | Kwekọrọ |
| Ndinaya | 98. 0% -102.0% | 99.49% |
| Ntughari KPATE (α]20 D | + 70.0 Celsius - + 73.0 Celsius | + 71.5 Celsius |
| Mfu na ihicha | ≤1.0% | 0.06% |
| Slaarates | ≤0.24% | <0.24% |
| Tọgharịa na mgbanye | ≤0.1% | 0.05% |
| PH | 3.0 ~ 5.0 | 4.3 |
| Chloride | ≤17.0% | 16.4% |
| Ochie ọla dị arọ | ≤10ppm | <10ppm |
| Nnu nnu | ≤10ppm | <10ppm |
| Arsenic | ≤3ppm | <3PPM |
| Mkpokọta ọnụ ọgụgụ | ≤1000cfu / g | 80cfu / g |
| Yist & Ebu | ≤100cU / g | 10cfu / g |
| E. | Nju | Nju |
| Salmonella | Nju | Nju |
| Staphylococcus aureus | Nju | Nju |
Storaji: Na akọrọ, dị jụụ, na ebe ndobe nwere nkwakọ mmiri mbụ, zere mmiri, chekwaa ụlọ okpomọkụ.
Ndụ Ndụ: 48 ọnwa
Ihe ngwugwu: n'ime25KG / akpa
mwegara: - meghachi
1. Kedu usoro ịkwụ ụgwọ gị?
T / t ma ọ bụ l / c.
2. Kedu oge nnyefe gị?
Anyị na-emekarị njem ụgbọ mmiri na 7 -15.
3. Kedu maka mbukota ahụ?
A na - enyekarị anyị mbukota dị ka kilo 25 / akpa ma ọ bụ katoonu. N'ezie, ọ bụrụ na ị nwere ihe pụrụ iche a chọrọ, anyị ga-eme.
4. Kedu maka izi ezi nke ngwaahịa?
Dị ka ngwaahịa ị nyere n'iwu.
5. Olee akwụkwọ ị na-enye?
Anyị na-enye akwụkwọ ọnụahịa na-akwụ ụgwọ, ndepụta mkpokọta, Bill nke Ibu, CAA, Asambodo Ahụike na Asambodo Mmalite. Ọ bụrụ na ahịa gị nwere ihe ọ bụla pụrụ iche, na-eme ka anyị mara.
6. Gịnị bụ ọdụ ụgbọ mmiri?
Ọ na - abụkarị Shanghai, Qingdao ma ọ bụ Tianjin.
