Sodium ascorbate
ʻO ka sodium ascorbate he huahana koʻikoʻi o kā mākou meaʻai a me nā meaʻai meaʻai. Hiki i ka sodium Ascorbate hiki ke pale i ka hoʻokumuʻana o ka mea hana carcinogenic -nitsrosamine E like me ke alakaʻiʻana i nā meaʻai meaʻai a me nā meaʻai meaʻai i ka mea kūʻai aku ma Kina, hiki iā mākou ke hāʻawi iāʻoe me ka kiʻekiʻe o Sodium.
| Mea | Kū-starder |
| Helehelena | Keokeo i ke keʻokeʻoʻeleʻeleʻulaʻula |
| Maopopo | Maikaʻi |
| Asseay (as c 6h 7nao 6) | 99.0 -101.0% |
| ʻO ka hoʻololiʻana o ka nānāʻana | + 103 ° - + 106 ° |
| Ka maopopo o ka hopena | Maopopo |
| PH (10%, W / v) | 7.0 - 8.0 |
| Pohō ma ka maloʻo | ≤0.25% |
| Sulphate (mg / kg) | ≤ 150 |
| ʻO nā metala kaumaha nui | ≤0.001% |
| Alakaʻi | ≤0.0002% |
| Arsenic | ≤0.0003% |
| Mea Mercury | ≤0.0001% |
| Zinc | ≤0.0025% |
| Liulaala | ≤0.0005% |
| Nā noho noho noho (e like me menthanol) | ≤0.3% |
| Ka helu helu helu helu (CFU / G) | ≤_000 |
| Yethers & nā kūpuna (cuf / g) | ≤100 |
| E.coli / g | Hewa loa |
| Salmolano / 25g | Hewa loa |
| Staphylococcus Aureus / 25G | Hewa loa |
Huanui: ma ka maloʻo, maloʻo, a me ka wahi i kauʻia me ka pale mua, pale i ka nui, pale i ka nui, kūʻai ma ka mahana o ka lumi.
ʻO ke ola ola: 48 mau mahina
Paʻa: I25Kg /ʻeke
HAAWANA: sputp
1. He aha kāu uku uku?
T / t a l / c.
2. He aha kāu manawa lawe?
E hoʻonohonoho pinepine mākou i ka hoʻouna ma 7 -15 mau lā.
3. Pehea e pili ai i ka pale?
ʻO ka maʻamau maʻamau mākou e hāʻawi i ka packing ma keʻano he 25 kg /ʻeke a iʻole ke kāleka. Heʻoiaʻiʻo, inā loaʻa iāʻoukou nā koi kūikawā iā lākou, e like meʻoe e like meʻoe.
4. Pehea e pili ai i ka hōʻoia o nā huahana?
Wahi a nā huahana āu i kauoha ai.
5. He aha nā palapala āu e hāʻawi ai?
ʻO ka maʻamau, hāʻawi mākou i nā mea kūʻai aku i ka papa inoa, ka papa inoa paʻi, Bill o ka hoʻoukaʻana, Coa, Health Coatch a me ka Palapala Ola. Inā loaʻa nā mea kūʻai aku kāu mau mākeke kūikawā, eʻike iā mākou.
6. He aha ke awa e lele ana?
ʻO ka maʻamauʻo Shanghai, Qingdao a Tianjin paha.
