Karin Antioxidants nishin
1) Tunda NISIN (wanda aka sani da str
2) Gwajin micro-na kwayoyin halitta ba su nuna cewa wani gicciye tsakanin NISIN da Magungunan ƙwayoyin cuta na likita ba
3) NISIN ya mallaki aikin rigakafi na ƙwayoyin cuta akan ƙwayoyin cuta mai kyau da ƙwayoyin cuta waɗanda ke haifar da B. SeartherMophilus, Ci. Butyricum da l. Monocyttogeses
4) Abubuwan da ke hana abinci na abinci wanda yake da inganci sosai, lafiya kuma bashi da sakamako
5) Bugu da kari, yana da kyakkyawan tsari da kwanciyar hankali a abinci. Ba shi da tasiri ga gram-korau mara kyau, yeastws ko mold
| Kowa | Na misali |
| Bayyanawa | Haske launin ruwan kasa zuwa cream farin foda |
| Pilling (IU / MG) | 1000 min |
| Asara akan bushewa (%) | 3 Max |
| ph (10% bayani) | 3.1- 3.6 |
| Arsenic | = <1 mg / kg |
| Kai | = <1 mg / kg |
| Mali | = <1 mg / kg |
| Duka karafa masu nauyi (kamar yadda PB) | = <10 mg / kg |
| Sodium chloride (%) | 50 min |
| Jimlar farantin farantin | = <10 CFU / g |
| Bacins ormild | = <30 mpn / 100g |
| E.coli / 5g | M |
| Salmonella / 10g | M |
Ajiya: A cikin bushe, sanyi, da kuma wurin da aka haifeshi tare da farfadowa na asali, a kan danshi, adanawa a zazzabi a ɗakin.
Rayuwar shiryayye: Watanni 48
Kunshin: A25KG / Bag
ceto: A hankali
1. Menene sharuɗɗan biyan ku?
T / t ko l / c.
2. Menene lokacin isarwa?
Yawancin lokaci zamu shirya jigilar kaya a cikin kwanaki 7 -15.
3. Yaya game da fakitin?
Yawancin lokaci muna samar da fakitin kamar kashi 25 kg / jakar ko farji. Tabbas, idan kuna da buƙatu na musamman a kansu, zamu iya gwargwadon ku.
4. Yaya game da ingancin samfuran?
Dangane da samfuran da kuka ba da umarnin.
5. Waɗanne takardu kuke bayarwa?
Yawancin lokaci, muna samar da daftari na kasuwanci, jerin kunshin, lissafin Loading, CAA, Takardar lafiya da takardar shaidar lafiya. Idan kasuwanninku suna da wasu buƙatu na musamman, sanar da mu.
6. Mecece tashar jiragen ruwa?
Yawancin lokaci shine Shanghai, Qingdao ko Tianjin.
