Njengearhente yendalo yendalo, i-thi cokener kunye ne-stabilizer, i-pecctrin isetyenziswe ngokubanzi kwishishini lokutya.
UJAM: Xa uthelekisa isitatshi semveli jam, ukongezwa kwe-peccccn kuphucula kakhulu ingcambu yejam, kwaye incasa yeziqhamo ikhululiwe; I-jam ecocekileyo ye-pectan ineepropathi ezintle zokulungisa, isasaza iipropathi kunye nokukhanya; Isiphumo seSysi Syneressis;

I-pure kunye ne-jam edityanisiweyo: Ukongezwa kwe-pecctun kwenza ukuba i-puree ibe ne-jam ehlaziyiweyo emva kokudibanisa, kwaye inokunceda i-pulp iminqunyaza kwaye ibonise imbonakalo yomtsalane;
I-rudge: I-Tectun ye-gectun ye-gene kunye nokukhutshwa kwencasa kubonisiwe ngokupheleleyo kwi-fdge, kwaye ikwayindawo ebaluleke kakhulu yesicelo se-pecctrin. I-goccn frudge inovelwano oluhle, ayinamatheli kumazinyo, inendawo egudileyo nefihlakeleyo, kunye nokungafihli nto. Ke ngoko, nokuba yi-feckin emsulwa okanye idityanisiwe kunye nezinye ii-colloids, ibonisa ijeli eyahlukileyo kunye neempawu zencasa;

Ikhekhe yeziqhamo: ikhekhe leziqhamo zemveli isebenzisa i-carragedan kunye ne-agar njengearhente yeGeness, kodwa iintsilelo zokuchasana ne-AID ukunciphisa utshintsho; Kwiminyaka yakutshanje, indalo ngakumbi yendalo kwaye isempilweni, i-acid kunye ne-pecctun enganyangekiyo ixhaphakile i-carragedan gum kunye ne-agar, yaba lolona khetho lubalaseleyo lweemveliso zekhekhe;
I-Kastiar Sauce: Ngokungafaniyo nesongezelelo seKastar seKastar, ukongezwa kwe-pecctun kwenza ukuba isosi sihlaziya ngakumbi, kuphucula ukunganyangeki okubhakayo, kwaye unendawo enesicelo esibanzi;
Iziselo zejusi kunye neziselo zobisi: I-Pectrin ingayiphucula kakhulu incasa kwaye igudileyo iziselo, kwaye inokukhusela iprotein, ikhule kwaye uzinze;

Iziselo eziqinileyo: I-Pectrin isetyenziswe ngokubanzi kwiziselo eziqinileyo ze-collagen, njl njl.
I-Pric Suble: I-Tectun yesipili se-pectun isihloko sinokwenza nefuthe elibonakalayo elibonakalayo nelibonakalayo kumphezulu weziqhamo, kwaye linokuthintela isiqhamo ekuphulukaneni namanzi kunye ne-browning, ngoko ke isetyenziswe ngokubanzi kumzi-mveliso wokubhaka. Zimbini iintlobo zefreyimu yeziqhamo: kushushu kwaye kubanda, zilungele iimveliso ezahlukeneyo;

I-capsules ethambileyo ethambileyo: Iicapsule zemveli ezifudumeleyo ikakhulu ze-getitin, kunye nengqokelela enzima kwaye kunzima ukuyihlafuna. Ukongezwa kwe-pecctun kuya kuyiphucula loo nto i-capsules ethambileyo, yenze kube lula ukuluma nokuginya.