Glucosamine hcl
Glucosamine hcl
Glucosamine sulfate konutai ko te konutai he taonga i hangaia i roto i te tinana o te tangata, ka whakamahia hei hanga me te pupuri i te cartilage tahi.
Ka taea te whakarei ake i te mate mate, te whakapai ake i te osteoropisis me te whakaora i a Norwalgia, ArthralGia me te tukatuka i te whakaaturanga o nga patunga.
Take | Takoto | Hua |
Whakaaturanga | Whakanuitanga Whakanui Pākati HPLC | He rite |
Āhuatanga | Te paura tioata ma | He rite |
Māramatanga | marama me te mārama | He rite |
Toka te manawa | 98. 0% -102.0% | 99.49% |
Te hurihanga motuhake o [α]20 D | + 70.0 ° - + 73.0 ° | + 71.5 ° |
Te ngaronga i te whakamaroke | ≤1.0% | 0.06% |
He sulpates | ≤0.24% | <0.24% |
Toenga i runga i te wareware | ≤0.1% | 0.05% |
PH | 3.0 ~ 5.0 | 4.3 |
Pākati | ≤17.0% | 16.4% |
Konga taimaha | ≤10PPM | <10ppm |
Te tote nika | ≤10PPM | <10ppm |
Toka | ≤3ppm | <3ppm |
Tapeke Plate | ≤1000CFU / G | 80cfu / g |
Rewena & te whakarewa | ≤100CFU / G | 10cfu / g |
E. Coli | Whakakāhore | Whakakāhore |
Hamanu | Whakakāhore | Whakakāhore |
Staphylococcus Aureus | Whakakāhore | Whakakāhore |
Pākoro: I roto i te maroke, raumati, me te waahi totika me te kapi taketake, ka karo i te makuku, te rokiroki i te pāmahana rūma.
Te ora stref: 48 marama
Paati: I roto25kg / putea
tukunga: TINO
1. He aha nga tikanga o to utu?
T / t or l / c.
2. He aha te waa tuku?
I te nuinga o te wa ka whakarite matou i te tuku i roto i nga ra 7 -15.
3. Me pehea te paoho?
I te nuinga o te wa ka whakaratohia e matou te kohi i te 25 kg / putea, ki te kaari ranei. Ae ra, mena he hiahia motuhake taau ki a raatau, ka rite ki a koe.
4. Pehea te whaimana o nga hua?
E ai ki nga hua i whakahaua e koe.
5. He aha nga tuhinga e whakaratohia ana e koe?
I te nuinga o te wa, ka whakaratohia e matou he nama arumoni, raarangi whakauru, pire o te uta, te taha ko te tiwhikete hauora me te tiwhikete Takenga. Mena he mea motuhake to maakete, kia mohio tatou.
6. He aha te uta i te tauranga?
Ko te tikanga ko Shanghai, QingDao, tiianjin ranei.